Nice to meet you
Aboutthe baker
KG's Bakery is a one-person kitchen in Mechanicsburg, PA, run by Katherine Galambos.
How this began
KG’s Bakery started from a simple love of baking and sharing good food with the people around me. I started making sourdough at home and quickly fell in love with the whole process. Before long, I was baking extra loaves for friends and family and always looking for an excuse to try something new.
Eventually, I decided to turn something I genuinely enjoy into a little business of my own. I started with a few sourdough loaves and a small weekend stand, and it’s been so fun watching it grow from there.
Everything is homemade in my kitchen with simple ingredients and a lot of care. I’m always working on new recipes and can’t wait to keep adding more to KG’s Bakery.
Thank you for supporting my little bakery and being a part of it from the beginning.
Katherine
Made with love
in Mechanicsburg, PA
Every loaf handmade in small batches using simple, quality ingredients.
How I bake
A few things I won't rush
Simple ingredients
Flour, water, salt, and a starter. There’s no label on the bag, and nothing in it you’d have to look up.
Long fermentation
Two days from flour to loaf. The slow rise is what builds the flavor, and a lot of people find it sits easier.
Small batches
I only bake what I can shape by hand. Everything is fresh, and some weeks things sell out.
Let's stay in touch
Got a question about an order or an allergy? Please just ask. I'd rather you did.
Mechanicsburg, PA